2026-09-15 8 min

Schofield BMR Calculator

Schofield FAO/WHO/UNU weight-and-age-band BMR: field epidemiology equation with bands, hourly burn, and the TDEE ladder.

Calculator

Gender
Units
Age
yrs
Full years
Height
in
Barefoot standing height
Weight
lbs
Morning scale weight
Results update live as you type
Status:1,675 kcalvs Mifflin +25.4Schofield

Schofield Results

BMR (Schofield)1,675 kcal/day
Hourly burn69.8 kcal/h
vs Mifflin+25.4 kcal (+1.5%)
Per-kg intensity24.0 kcal/kg
TDEE (moderate)2,596 kcal

TDEE Ladder (this BMR)

ActivityFactorCalories
Sedentaryx1.22,010 kcal
Lightx1.3752,303 kcal
Moderatex1.552,596 kcal
Heavyx1.7252,889 kcal
Athletex1.93,183 kcal

Recommendations

  • ▸Name your band on every handoff — Schofield without the age band is a number without a meaning
  • ▸Versus Mifflin (1,650 kcal): +25.4 kcal (+1.5%) — small gaps mean easy trust
  • ▸Maintain near 2,596 kcal at moderate activity; start cuts there and keep them above the resting floor
  • ▸Recalculate after every 10-15 lbs of weight change — equations follow mass faithfully

Results

Normal

BMR

1,675 kcal

Schofield resting estimate

Hourly

69.8 kcal/h

Resting burn per hour

vs Mifflin

+25.4 kcal

Gap to the Mifflin-St Jeor cross-check (1,650 kcal)

Per-kg

24.0 kcal/kg

Tissue intensity benchmark

TDEE Mod.

2,596 kcal

Maintenance at moderate activity

Weight-only within age bands (10-17, 18-29, 30-59, 60+). Outside 10+ the nearest band applies with a flag — children under 10 need pediatric tables, not extrapolation.

Visualizations

This Equation vs Mifflin (kcal)

1,675Schofield
1,650Mifflin

BMR vs Adult Range

1,675kcal
8002,600

BMR Share of Moderate TDEE

Resting64.5%

Formula

Schofield (1985), adopted by FAO/WHO/UNU for human energy requirements, pooled 114 studies into weight-only linear equations per gender and age band. Designed for populations and field surveys where height is unavailable, it remains the backbone of global undernourishment statistics.

Age-band linear equations on weight (kcal/day), e.g. M18-29: 15.057W + 692.2

Alternative Form

Bands: M 17.686/15.057/11.472/11.711; F 13.384/14.818/8.126/9.082 across 10-17/18-29/30-59/60+

Variables

SymbolNameUnitDescription
BMRSchofield resting burnkcal/dayEquation output for your stats
HourlyResting ratekcal/hBMR divided by 24
DeltaMifflin gapkcalThis BMR minus Mifflin cross-check
TDEEMaintenancekcal/dayBMR x activity factor

Explanation

Within a band, weight predicts burn linearly with band-specific slope and intercept — metabolism's version of tax brackets. Band edges reflect growth (steep youth slopes) and aging (flattening senior slopes).

Derivation

Meta-regression across 114 investigations; weight-only by design for field use. Band discontinuities are fitting artifacts — a 29-year-old and 30-year-old neighbor differ on paper more than in body.

Step-by-Step Calculation

Follow each step to understand how the result is calculated from your inputs.

Step 1

Normalize stats to metric.

kg = lbs / 2.20462; cm = in x 2.54
Equation:Schofield
Intermediate: Weight, height, age ready; fat if the equation needs it
Result: Inputs normalized for Schofield
Step 2

Apply the Schofield equation.

Age-band linear equations on weight (kcal/day), e.g. M18-29: 15.057W + 692.2
BMR:1,675 kcal
Intermediate: Within a band, weight predicts burn linearly with band-specific slope and intercept — metabolism's version of tax brackets. Band edges reflect growth (steep youth slopes) and aging (flattening senior slopes).
Result: BMR = 1,675 kcal/day
Step 3

Cross-check against Mifflin-St Jeor.

Delta = this BMR - Mifflin BMR
Mifflin:1,650 kcal
Intermediate: Gap +25.4 kcal (+1.5%)
Result: Agreement within 5% — anchor confidently
Step 4

Derive hourly and per-kg figures.

Hourly = BMR/24; per-kg = BMR/weight
Hourly:69.8 kcal/h
Per-kg:24.0 kcal/kg
Intermediate: Same resting total, three lenses
Result: 69.8 kcal every resting hour
Step 5

Scale to moderate-activity maintenance.

TDEE = BMR x 1.55
TDEE:2,596 kcal
Intermediate: 1,675 x 1.55
Result: Maintain near 2,596 kcal
Step 6

Take the prescription.

Anchor, plan, recalculate per 10-15 lbs
Equation:Schofield
Intermediate: Name your band on every handoff — Schofield without the age band is a number without a meaning
Result: Versus Mifflin (1,650 kcal): +25.4 kcal (+1.5%) — small gaps mean easy trust
Final Answer
1,675 kcal

Worked Examples

See how the calculator works with different scenarios.

Scenario

A 30-year-old man, 70 kg (band 30-59).

Inputs

Age:30
Weight:70 kg

Calculation

BMR = 11.472 x 70 + 873.1 = 803.04 + 873.1 = 1676.14, rounds 1676.1. Mifflin (175 cm) says 1648.8 — close without height.

Result

BMR 1,676 kcal (Schofield 30-59)

Interpretation

Weight plus band alone lands within 2% of the full equation — the design brief, delivered.

Understanding Your Result

Your Result: BMR: 1,675 kcal

Typical range: Adult outputs typically 1,000-2,400 kcal. Gaps within ±5% of Mifflin read as agreement; wider gaps carry the interpretation in the steps above.

What This Means

Your Schofield resting burn with hourly rate, per-kg intensity, the Mifflin gap that grades trust, and the five-rung TDEE ladder.

Why It Matters

Single-equation fluency beats multi-equation confusion when a protocol, paper, or coach names this formula. Know exactly what it says about you — and where it disagrees with the field.

Professional Interpretation

Anchor plans on agreement across equations, investigate honest gaps (composition usually), and always name the equation on handoffs — same stats, different formula, different number.

Why the Mifflin gap leads

Equation loyalty vs evidence

Recommendations

  • •Compare against Mifflin before prescribing
  • •Start deficits from TDEE, floor at BMR
  • •Recalculate per 10-15 lbs of change
  • •Name the equation in notes and handoffs
  • •Validate against 2-4 week trends

Educational Content

Introduction

The Schofield Calculator applies the FAO/WHO/UNU age-band equations to your weight. Band lookup in — epidemiology-grade resting burn with the TDEE ladder out.

Concept Explanation

Global nutrition runs on simple robust equations, not precise ones. Schofield trades individual accuracy for universal applicability — the same bands score a village survey and your breakfast plan.

Applications

▸Running the named equation exactly
▸Translating protocols that cite it
▸Grading trust via the Mifflin gap
▸Teaching equation history hands-on
▸Second opinions on existing targets
▸Pre-consultation preparation

Benefits

  • •Exact published coefficients
  • •Mifflin cross-check built in
  • •Hourly and per-kg figures free
  • •Full TDEE ladder included
  • •Honest missing-data behavior

Limitations

  • •Single-equation lens by design
  • •Estimates, never calorimetry
  • •Population fit, individual error
  • •Inputs assumed honest and fresh

Best Practices

  • •Always read the Mifflin gap first
  • •Measure fat before trusting lean-mass variants
  • •Re-run with fresh weight monthly
  • •Note the equation name everywhere
  • •Confirm big gaps with trends

Common Misconceptions

Myth: One true BMR exists per person per day.
Truth: Even labs vary a few percent day to day. Equations add their own error — ranges and agreement beat false precision.
Myth: Newer equations obsolete older ones.
Truth: Each fits some population best. Mifflin leads generally, but Katch, Cunningham, and Schofield each win their home turf.
Myth: The ladder factor is exact.
Truth: Activity multipliers are population averages. Active-job lifters and fidgety NEAT monsters both live off-rung — validate by trend.

Practical Tips

  • •Screenshot the Mifflin gap for your records
  • •Re-run quarterly; equations age with inputs, not time
  • •Use the ladder rung matching your training log
  • •Weigh and measure in the morning before food for repeatable inputs
  • •Re-run the numbers after every 10-15 lbs of weight change
  • •Validate any estimate against 2-4 weeks of weight-trend data

Common Mistakes

Quoting the number without the equation name
A bare 1,700 kcal means nothing across formulas. Name it every time: Mifflin 1,649 reads differently from Cunningham 1,809.
Planning from an equation that ignores your best data
Measured fat with a weight-only equation wastes information; unknown fat with Katch fabricates it. Match equation to data.
Forgetting age in multi-year comparisons
Five kcal yearly compounds: decade-apart numbers differ 50 kcal before anything else changes. Compare age-adjusted.
Using goal weight instead of current weight
Equations describe the body you have, not the one you want. Current weight sets today's burn; goal weight enters only when planning the next phase.
Confusing BMR with maintenance
BMR is the resting floor. Eating at BMR while active is an automatic deficit — multiply by activity (TDEE) before setting intake.

Assumptions

This calculator makes the following assumptions to provide estimates:

Published coefficients: Exact published constants, metric inputs.
Adult validation: Fitted on adult samples unless noted.
Honest inputs: Current weight, barefoot height, full years.
Metric internals: Imperial converts before equations.
Rounded display: BMR to 0.1, ladder to whole calories.

Limitations

Be aware of these limitations when using this calculator:

Estimate, not measurement: Individual error 10-15% is normal.
Single lens: One equation cannot see what it omits.
Static snapshot: One day inputs, one day output.
No clinical modeling: Illness, meds, hormones excluded.

Frequently Asked Questions

Answers to common questions about this calculator.

What is the Schofield equation used for?
FAO/WHO/UNU adopted it for global energy requirements and undernourishment statistics — the bands power population nutrition policy worldwide, and field surveys where only weight and age are known.
Why do Schofield results jump at band edges?
Each band fits its own line, so a 29-to-30 birthday swaps equations discontinuously. Real metabolism glides — treat edge values as approximate and favor the band you live in.
Schofield vs Mifflin for individuals?
Mifflin, always, when height is known — it uses more information. Schofield shines for populations, translations of guidelines, and height-free triage.
What is BMR?
Basal Metabolic Rate is the calories your body burns at complete rest to run vital functions — breathing, circulation, brain, and cell repair. It is typically 60-75% of total daily expenditure and the floor every calorie plan builds on.
What is the difference between BMR, RMR, and TDEE?
BMR is measured under strict lab conditions (fasted, rested, thermoneutral). RMR is measured under looser conditions and reads a touch higher. TDEE adds all activity, digestion, and movement on top — TDEE is your maintenance calories.
How accurate are BMR equations?
Mifflin-St Jeor lands within 10% for roughly 70% of adults. Outliers — very muscular, very lean, or obese bodies — do better with lean-mass equations (Katch-McArdle, Cunningham) or lab indirect calorimetry.
Can I eat below my BMR?
Brief dips are fine, but chronic intake far below BMR costs muscle and triggers metabolic adaptation that can suppress expenditure 10-30%. Keep deficits moderate, protein high, and resistance training in.
How do I raise my BMR?
Build muscle (the durable lever), eat enough protein, sleep 7-9 hours, and move daily. Each pound of muscle adds only about 6 kcal/day at rest — BMR grows through tissue plus the activity that tissue enables.
How often should I recalculate BMR?
Every 4-8 weeks while weight changes, or after each 10-15 lbs lost or gained. Smaller bodies burn less, so targets must follow the body down and up.

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Related Guides

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Glossary

Technical terms used in mortgage calculations explained in plain language.

Schofield
Resting equation featured on this page.
Cross-check
Mifflin gap grading trust in the featured number.
TDEE ladder
BMR scaled by 1.2-1.9 activity factors.
Missing-data guard
Lean-mass equations prompting for fat instead of guessing.
BMR
Basal Metabolic Rate: resting calorie burn for vital functions.
TDEE
Total Daily Energy Expenditure: BMR plus all activity and digestion.
Lean body mass
Weight minus fat mass; the engine room equations like Katch use.
Metabolic adaptation
Down-regulation of expenditure during prolonged dieting beyond what tissue loss predicts.

Authoritative References

Trusted sources and standards referenced by this calculator.

Applicable Standards

Mifflin-St Jeor (AJCN 1990)Harris-Benedict original (1919) and Roza-Shizgal revision (1984)FAO/WHO/UNU Schofield requirements (1985)

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Page Information

Last Updated:

2026-09-15

Version:

2.0.0

License:

Free to use for educational and professional purposes.